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13. | | LADO, J.; CUELLAR, F.; RODRIGO, M.J.; ZACARÍAS, L. Nutritional composition of mandarins. In: Simmonds, M.S.J., Preedy, V.R. (Eds.), 2016, Nutritional Composition of Fruit Cultivars. Academic Press, 419-443.(Chap. 18).Biblioteca(s): INIA Las Brujas. |
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14. | | LADO, J.; CRONJE, P.; RODRIGO, M.J.; ZACARÍAS, L. Resistance to chilling injury in red, lycopene-accumulating tissue of cold-stored Grapefruits. (Conference paper). Acta Horticulturae, 2015, no.1079, p. 249-256. In: ISHS Acta Horticulturae 1079: V International Conference Postharvest Unlimited. Editors: G.A. Manganaris, P.M. Toivonen, P. Kalaitzis. Publication date: 25 March 2015Biblioteca(s): INIA Las Brujas. |
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18. | | LADO, J.; CRONJE, P.J.R.; RODRIGO, M.J.; ZACARÍAS, L. Fruit shading enhances red color and carotenoid accumulation in 'Star Ruby' grapefruit. (Conference Paper). Acta Horticulturae, 2015, Volume 1065, Pages 1521-1528. (Acta Horticulturae; 1065). ISHS Acta Horticulturae 1065: XII International Citrus Congress - International Society of Citriculture. Publication date: 20 January 2015.
Editors: B. Sabater-Muñoz, P. Moreno, L. Peña, L. Navarro.Biblioteca(s): INIA Las Brujas. |
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19. | | LADO, J.; ZACARÍAS, L.; GURREA, A.; PAGE, A.; STEAD, A.; RODRIGO, M.J. Exploring the diversity in Citrus fruit colouration to decipher the relationship between plastid ultrastructure and carotenoid composition. Planta, 2015, v. 242, p. 645-661. Article history: Received: 13 March 2015 / Accepted: 9 July 2015 / Published online: 23 July 2015.
Electronic supplementary material The online version of this article (doi:10.1007/s00425-015-2370-9) contains supplementary material, which...Biblioteca(s): INIA Las Brujas. |
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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
21/02/2014 |
Actualizado : |
09/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
B - 1 |
Autor : |
RIVAS, F.; FORNES, F.; RODRIGO, M.J.; ZACARÍAS, L.; AGUSTÍ, M. |
Afiliación : |
CARLOS FERNANDO RIVAS GRELA, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Changes in carotenoids and ABA content in Citrus leaves in response to girdling. |
Fecha de publicación : |
2011 |
Fuente / Imprenta : |
Scientia Horticulturae, 2011, v.127, no.4, p.482-487. |
ISSN : |
0304-4238 |
DOI : |
10.1016/j.scienta.2010.11.010 |
Idioma : |
Inglés |
Notas : |
Article history: Received 31 August 2010 / Received in revised form 11 October 2010 / Accepted 9 November 2010. |
Contenido : |
ABSTRACT.
The effect of girdling on abscisic acid, carotenoids content, xanthophylls cycle and non-photoquemical quenching was studied in leaves from different shoot types of containerized two-year-old 'Loretina' mandarin during spring flush period. Girdling increased abscisic acid in young leaves and decreased it in mature leaves. These changes were accompanied by a significant increase in leaf carotenoids, carotenoids:chlorophylls ratio, xanthophylls and xanthophylls cycle pool size and its de-epoxidation state in vegetative and multiflowered young leafy shoots. However, changes in de-epoxidation state did not correlate with the energy-dependent non-photochemical quenching. The role of carotenoids and abscisic acid as photoprotecting agents during the oxidative stress caused by girdling is discussed. In conclusion, this study provides evidence linking carotenoids-based photoprotecting mechanisms in the response to the stress induced by girdling in Citrus trees.
© 2010 Elsevier B.V. |
Palabras claves : |
Abscisic acid; Oxidative stress; Photoprotection; Pigments; Xanthophylls cycle. |
Thesagro : |
ACIDO ABSCISICO; CITRUS. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 01907naa a2200289 a 4500 001 1012829 005 2019-10-09 008 2011 bl uuuu u00u1 u #d 022 $a0304-4238 024 7 $a10.1016/j.scienta.2010.11.010$2DOI 100 1 $aRIVAS, F. 245 $aChanges in carotenoids and ABA content in Citrus leaves in response to girdling.$h[electronic resource] 260 $c2011 500 $aArticle history: Received 31 August 2010 / Received in revised form 11 October 2010 / Accepted 9 November 2010. 520 $aABSTRACT. The effect of girdling on abscisic acid, carotenoids content, xanthophylls cycle and non-photoquemical quenching was studied in leaves from different shoot types of containerized two-year-old 'Loretina' mandarin during spring flush period. Girdling increased abscisic acid in young leaves and decreased it in mature leaves. These changes were accompanied by a significant increase in leaf carotenoids, carotenoids:chlorophylls ratio, xanthophylls and xanthophylls cycle pool size and its de-epoxidation state in vegetative and multiflowered young leafy shoots. However, changes in de-epoxidation state did not correlate with the energy-dependent non-photochemical quenching. The role of carotenoids and abscisic acid as photoprotecting agents during the oxidative stress caused by girdling is discussed. In conclusion, this study provides evidence linking carotenoids-based photoprotecting mechanisms in the response to the stress induced by girdling in Citrus trees. © 2010 Elsevier B.V. 650 $aACIDO ABSCISICO 650 $aCITRUS 653 $aAbscisic acid 653 $aOxidative stress 653 $aPhotoprotection 653 $aPigments 653 $aXanthophylls cycle 700 1 $aFORNES, F. 700 1 $aRODRIGO, M.J. 700 1 $aZACARÍAS, L. 700 1 $aAGUSTÍ, M. 773 $tScientia Horticulturae, 2011$gv.127, no.4, p.482-487.
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